Homemade spicy paste, cooked with our soup broth, providing an extra kick of spice and flavour that complements the sweet fish slices.
Premium bowl of fresh seafood and meat paired with our aromatic soup broth which is boiled for hours to offer a simple yet complex flavour that lingers in your mouth. Savour this goodness with our popular Dry hor fun tossed in our secret homemade black sauce and sambal chilli!
Serves with Batang Fish Slices, Mushrooms, Tomatoes, Romaine Lettuce
A classic and nourishing bitter gourd soup that is naturally sweet and only slightly bitter.
Classic fish ball soup with aromatic soup broth and premium fish balls.
Our homemade spicy paste is cooked with our soup broth, providing an extra kick of spice and flavour that complements the fresh seafood.